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It had barely a dozen followers, but the discovery of its racist posts turned a Bay Area community against itself — and changed students' lives forever.
A searching, playful, provocative discussion with the Buddhist monk Matthieu Ricard.
PFAS lurk in so much of what we eat, drink and use. Scientists are only beginning to understand how they're impacting our health — and what to do about them.
At first, it seemed like an exercise injury. But it wouldn't go away.
Face your fears and take the plunge. You'll feel freshly confident after you do.
Every day we'll feature stories from a different section. Check back daily.
As the Republican presidential candidates barrel toward their first debate under the shadow of a front-runner facing dozens of felony charges, The New York Times examined their stances on seven key issues.
As large numbers of U.S. tourists visit Europe during a record hot summer, their efforts to stay cool are running up against cultural norms.
An examination of confidential correspondence and interviews with those close to Mr. Biden and lawyers involved in the case show how the deal ultimately fell apart amid schisms and withering external pressures.
It's not just the heat, as Southerners have explained for generations. It's the moist, soupy, suffocating humidity. And this year the punishing conditions have been relentless.
The choreography on Taylor Swift's Eras Tour doesn't ask her to do too much, but she knows how to use her simple moves to her advantage.
Reinfections are becoming more common. Experts are still unsure about how damaging they can be.
Technically, none. So why has Standard Industries hired several of them?
The utility knew it needed to upgrade its equipment but did not make changes that could have reduced risks of fires, energy experts said.
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