The $40 Mother’s Day gift you haven’t thought of.

A subscription to NYT Cooking.   View in Browser       You could send her fresh flowers. Or fill her home with sweet aromas all year.   Get Mom NYT Cooking for $40.     GIVE NOW         Here’s what NYT Cooking brings to the table:     Over 19,000 recipes that are tried, tested and truly delicious. Eggs Benedict By Alison Roman Over 19,000 recipes that are tried, tested and truly delicious.     Easy-to-follow videos, techniques and tips for novices and master chefs. Easy-to-follow videos, techniques and tips for novices and master chefs.     A digital Recipe Box for her culinary inspirations, including recipes from outside The Times. A digital Recipe Box for her culinary inspirations, including recipes from outside The Times.     GIVE NOW         Have questions? We’re here to help.   Chat With Us   cookingcare@nytimes.com   1-800-NYTIMES (698-4637) Mon. – Fri.: 7 a.m. – 10 p.m. E.T. | Sat. – Sun.: 7 a.m. – 3 p.m. E.T.         This email was sent to cec32.bogart@blogger.com   Account Login | Help Center Attn.: Customer Service, P.O. Box 8041, Davenport, IA 52808-8041   Terms of Service | Privacy Policy | Unsubscribe   ©2019 The New York Times Company | 620 Eighth Ave., New York, NY 10018